Description

Cinnamon Oil Flavor can create a warm, sweet-spicy and charming atmosphere, endowing products with distinct cinnamon flavor characteristics. Whether in food or daily chemical products, it can build such an atmosphere, greatly enhancing the distinctiveness and attractiveness of the products. Cinnamon Oil Flavor possesses excellent stability. Under complex processing conditions such as high-temperature baking, long-term storage, and different acid-base environments, it can still maintain the integrity of its aroma and flavor, ensuring that the product can stably present a pure cinnamon taste throughout the process from production to consumption.

The information of Cinnamon Oil Flavor products