Cola Flavor (Chewing gum) brings a long - lasting chewing pleasure:

Cola Oil Flavor essence has distinct and unique characteristics. It has a rich aroma hierarchy. At the first smell, it is the fresh citrus fruit aroma, mainly the aroma of lemon, sweet orange, etc., bringing a refreshing feeling like opening a cola. Then, the spicy aroma of cloves, cinnamon, etc. slowly releases, adding a warm and mellow atmosphere. Finally, the sweet aroma of vanilla acts as the aftertone, making the overall aroma more rounded and harmonious. In terms of taste, it can precisely simulate the sweet and smooth taste of cola, with the perfect ratio of sweetness to acidity. It is neither too sweet nor greasy, and has the slight sourness and refreshing feeling unique to cola. During chewing, the sweet components are gradually released, bringing a lasting taste enjoyment.

 Cola Oil Flavor perfectly replicates the unforgettable unique aroma of classic cola, making people feel happy and familiar when smelling it. It stands out among many essence aromas and has extremely high recognition and appeal.

Our Cola Oil Flavor belongs to natural synthetic flavor, which is synthesized from multiple natural plant monomers. Some of the monomers in the flavor composition are derived from pure nature. The purity of the flavor is 99%, and the concentration is 20 times higher than that of ordinary products. 

Our flavor ensures the health and safety of the human body, with a long-lasting fragrance of 6 - 12 hours. The aroma is soft and without irritation or danger.

The concentration of our product is 20 times that of ordinary products. If you need to add it to food, the general proportion ranges from 0.05% to 0.3%. You can increase or decrease the amount according to your taste requirements for the product.

During the preparation of beverages (such as fruit juices, teas, carbonated drinks, etc.), add the flavor directly into the mixed liquid. For every 1000 liters of the product, 70 - 100 milliliters of the flavor can be added. After adding, stir thoroughly to ensure that the flavor is evenly dispersed in the liquid. For beverages containing active ingredients, like probiotics, or those processed by UHT, add the flavor after the product temperature drops to an appropriate range (generally below 40°C) to avoid the loss of aroma components of the flavor at high temperatures and ensure the integrity of the flavor.

In solid products such as candies and jellies, add the flavor when the products are in a semi - solid state. In baking, directly mix the flavor with other dry ingredients and then start stirring.

Soy Oil and Natural Flavors