Plum Flavor: A Beloved, Health - packed Sensory Delight
Product Detail
Plum Flavor: A Beloved, Health - packed Sensory Delight:
Product Name: | Plum Flavor |
Brand Name: | Xi'an Taima |
Type: | Synthetic Flavour/ Fragrance |
Brand Name: | USP6.0 |
Purity: | 99% |
Application: | Beverages,Bakery Food,Candies,Dairy Products,Pickled Products |
Form: | Powder/Liquid |
Packing: | Foil bag,Bottled, Drum,Carton,Container |
Storage Conditions: | Appropriate Temperature; Protected from Light. |
Suggested Dosage: | 0.05%~0.3% |
Plum Flavor is like a little piece of magic bottled up, encapsulating the very essence of plump, juicy plums. Just close your eyes and picture a vast orchard, bathed in warm sunlight, where plums of various hues hang temptingly from the branches. As you pluck one and take a bite, that first burst of fresh, tangy - sweet flavor flooding your mouth is precisely what the Plum Flavor holds within.
The extraction process is a harmonious blend of age - old wisdom and cutting - edge technology. Skilled artisans, with discerning eyes, carefully hand - select only the finest, perfectly - ripened plums. These plums are then treated with the utmost care during extraction, ensuring that every nuance of the fruit's flavor and aroma is preserved. The result is a Plum Flavor that is as authentic as if you were biting into the real fruit.
The flavor profile of Plum Flavor is a symphony of tastes that dance on your taste buds. It kicks off with a zesty tartness that instantly awakens your senses, much like a refreshing breeze on a sweltering day. But as the initial tartness fades, a gentle sweetness emerges, creating a well - balanced, mouth - watering combination that keeps you coming back for more.
What truly sets Plum Flavor apart is not just its mouthwatering taste but also its numerous health benefits. Plums are nature's little powerhouses, rich in antioxidants that act as the body's defenders against free radicals. These antioxidants help promote healthy skin, reduce the signs of aging, and strengthen the immune system. Additionally, plums are known to aid digestion, making Plum Flavor not only a treat for your taste buds but also a great addition to a balanced diet.
Our flavoring products are free from any burden. Behind each strict and professional process lies our respect for and love of life. We infuse natural, green, and healthy food flavors into every corner of life. Whether you're a baking master, a candy expert, a beverage mixer, or someone looking to create new flavors for fitness enthusiasts, you can enjoy your favorite tastes without any burden and without the need for additional sugar. The different types of flavoring products we produce are the secret weapons for you to unlock the world of flavors. Our flavorings can not only enhance the taste of food but also create more delicious dishes, as well as attractive cosmetics and fragrance products. Let's join hands and explore more unknowns together!
Our Plum Flavor belongs to natural synthetic flavor, which is synthesized from multiple natural plant monomers. Some of the monomers in the flavor composition are derived from pure nature. The purity of the flavor is 99%, and the concentration is 20 times higher than that of ordinary products.
Our flavor ensures the health and safety of the human body, with a long-lasting fragrance of 6 - 12 hours. The aroma is soft and without irritation or danger.
The concentration of our product is 20 times that of ordinary products. If you need to add it to food, the general proportion ranges from 0.05% to 0.3%. You can increase or decrease the amount according to your taste requirements for the product.
During the preparation of beverages (such as fruit juices, teas, carbonated drinks, etc.), add the flavor directly into the mixed liquid. For every 1000 liters of the product, 70 - 100 milliliters of the flavor can be added. After adding, stir thoroughly to ensure that the flavor is evenly dispersed in the liquid. For beverages containing active ingredients, like probiotics, or those processed by UHT, add the flavor after the product temperature drops to an appropriate range (generally below 40°C) to avoid the loss of aroma components of the flavor at high temperatures and ensure the integrity of the flavor.
In solid products such as candies and jellies, add the flavor when the products are in a semi - solid state. In baking, directly mix the flavor with other dry ingredients and then start stirring.
Water, Propylene Glycol, and Natural Flavors