Best-Selling Butter Esters for Food Additives Ideal for Food,Cosmetics and Tar
Product Detail
| Product Name: | Butter esters |
| Brand Name: | Xi'an Taima |
| CAS | 97926-23-3 |
| FEMA | 2172 |
| EINECS | 308-239-5 |
| Type: | Flavor Ingredients |
| Grade: | USP grade |
| Certification | SC/KOSHER/HALAL |
| Purity: | 99.5％ |
| Appearance | Yellow to light brown liquid |
| Odor | Light and comfortable, creamy odor, slightly fatty |
| Application: | Flavoring raw materials,Cooling pharm&nutraceuticals, etc. |
| Form: | Liquid |
| Solubility | 1 mL sample dissolved in 3 mL 70% ethanol |
| Minimum Order Quantiy | 125ML/liquid,120G/Powder |
| Packing: | Foil bag,Bottled, Drum,Carton,Container |
| Standard Packing | 125ML/1Liter/5Liter(Liquid),120G/1KG(Powder) |
| Shelf Life | 2 years(Do not open the seal) |
| Storage Conditions: | This product should be stored in a well-ventilated and cool place. Avoid any impurities or odors from contaminating it. |
Butter esters is a high-quality food additive preservative designed to enhance the rich buttery flavor in various foods. With its excellent solubility and stability, it is widely used in dairy products, baked goods, candies, and seasonings.
This flavoring agent provides a true buttery aroma and taste, making it ideal for applications that require a natural and long-lasting buttery profile. Suitable for food and beverage formulations, butyrate ester ensures a smooth, rich, and delightful taste experience.
Food Industry: Used as a flavoring in dairy (milkshakes, ice cream, cheese), baked goods (cakes, cookies) and confectionery (chocolates, candies) to boost creamy buttery flavor and taste richness.
Cosmetics & Skincare: Added to masks, creams, lotions and body butters for smooth moisturizing texture, better nutrient absorption and subtle pleasant buttery fragrance.
E-Cigarette Industry: Acts as a flavor component in e-liquids to create creamy sweet buttery flavors, meeting demand for rich natural-tasting vape flavors.
Food: 0.05%-0.5% (adjust by type: 0.1%-0.3% for dairy/baked goods, 0.05%-0.2% for confectionery);
Cosmetics: 0.1%-1.0% (higher for fragrance/texture, lower for mild moisturizers);
E-liquids: 0.5%-3.0% (subtle to rich flavors).
