Chrysanthemum-Flavored Food Additive Essence. Through the scientific blending of various characteristic flavor compounds, this essence precisely captures the unique, elegant floral aroma—along with the subtle sweetness and faintly bitter herbal undertones—typical of brewed or extracted chrysanthemums (specifically varieties such as *Hangbaiju* and *Gongju*). It delivers a rich, multi-layered flavor profile reminiscent of traditional herbal teas: the top notes are fresh, crisp, and highly diffusive; the body notes feature a full, rounded floral bouquet; and the finish is clean, leaving a lingering sweet aftertaste. This essence achieves a highly authentic recreation of the classic flavor layers found in chrysanthemum tea beverages.