Shallot Oil Flavor
Product Detail
1. Authentic Scallion Oil Aroma Captures the true, savory and aromatic flavor of traditional Chinese scallion oil.
2. High Heat Stability Withstands frying, baking, and hot filling temperatures up to 200°C without flavor loss.
3. Versatile Application Ideal for instant noodles, snacks, sauces, seasonings, marinades, and frozen foods.
FAQs
1.What is the recommended usage level of Scallion Oil Flavor in food applications?
The recommended usage level of Scallion Oil Flavor is typically 0.05% ~ 0.3% depending on the product base and desired savory intensity.
2.Is Scallion Oil Flavor suitable for high-temperature processing like frying and baking?
Yes, Scallion Oil Flavor is heat-stable and can withstand temperatures up to 200°C, retaining its authentic savory scallion aroma.
3.Does Scallion Oil Flavor contain any common allergens?
Scallion Oil Flavor is allergen free and does not contain gluten, dairy, nuts, soy, eggs, or other major allergens.
4.Can Scallion Oil Flavor be used in instant noodles and snacks?
Absolutely, Scallion Oil Flavor is oil soluble and works excellently in instant noodle seasoning, potato chips, crackers, and extruded snacks.
5.Is Scallion Oil Flavor natural or artificial?
Yes, Scallion Oil Flavor is a natural flavoring made from natural scallion and onion extracts.
6.Does Scallion Oil Flavor cause any discoloration in final products?
Scallion Oil Flavor has a natural light amber to golden color typical of scallion oil; this may impart a light golden hue to light colored products, which is expected for scallion applications.
7.Can Scallion Oil Flavor be used in sauces and marinades?
Absolutely, Scallion Oil Flavor disperses well in oil based sauces, dressings, marinades, and seasoning blends for meat and poultry.
8.What is the minimum order quantity for Scallion Oil Flavor?
The minimum order quantity for Scallion Oil Flavor is 1kg for sample testing, and 25kg for bulk orders.
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