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Cooling Agent WS-23 Powder
WS-23 is the best cooling option, hands down, if you're not wanting any minty taste or other flavour adulteration. It's a clean tasting cool and it's potent. Mix in at 5-10% of your total solution to get a good range of cooling. Add more if you're feeling adventurous. -
Hot Sell Cooling Agent WS23 For E-liquid (VAPE)
Cooling agents are widely used in the food industry, they can give products a cool, fresh feeling, so as to enhance the sensory experience of products. The following are some specific applications of -
Cooling Agent Ws-23 Long Lasting Cooling For E-Liquid Enhance Flavors
Cooling Agent Ws-23 Long Lasting Cooling For E-Liquid Enhance Flavors -
CHITOSAN OLIGOSACCHARIDE(AGRICULTURAL GRADE)
Low molecular weight, excellent water solubility, great function, absorbable and high biological activity -
Fish collagen peptide
Collagen peptide is a biologically active product obtained by the disintegration of the molecular chain of collagen under certain external conditions.Compared with collagen, collagen peptides have a smaller molecular weight and are easier to absorb by the human body. -
Guar Gum for Fracturing
This product is the original guar gum powder without chemical modification, used as thickener in water-based fracture fluid. -
Wholesale Sweetener 99% D-mannose
D-mannose is a type of sugar found in certain fruits and vegetables, including cranberries, cabbage, and tomatoes. It's also produced in the body from glucose, another form of sugar. D-mannose is also called mannose. As a dietary supplement, D-mannose is sometimes used to prevent urinary tract infections (UTIs) or bladder inflammation (cystitis) from infections. Though more research is needed, some studies suggest it could be helpful when used alongside standard treatment. -
99% Purity Ethyl Acetoacetate for Flavors and Fragrances CAS 141-97-9
Colorless clarified liquid with cheerful fruit smell. It is easy soluble in ethanol, ethyl ehter,propylene glycol and ethyl acetate, and soluble in water as 1:12. Boilinig point:181°C, melting point:-45°C(enol:-80°Cm ketone:-39°C), flash point:84.5°C. -
Food Grade 80 Mesh D-Glucosamine Sulfate 2kcl for Joint Repair
A white crystalline powder, odorless, slightly sweet, soluble in water,slightly soluble in methanol, insoluble in organic solvents such as ethanol. -
Fish cartilage extract
Fish cartilage extract is a small molecule peptide substance obtained from salmon cartilage as raw material and decomposed by biological enzymes. -
ISO China factory D-allulose powder
D-Allulose, a generally regarded as safe (GRAS) sugar, is rare in nature. It is among the most promising sweeteners for future use due to its low caloric content, sucrose-like taste, and unique functions. D-Allulose has many physiological effects, such as antiobesity, antihyperglycemia, antidiabetes, anti-inflammatory, antioxidant, and neuroprotective effects. Therefore, D-allulose has important application value in the food, pharmaceutical, and healthcare industries. However, the high cost of D-allulose production limits its large-scale application. -
N-CARBOXY PROPIONYL CHITOSAN SODIUM(MEDICAL GRADE)
This product is a white or slightly white odorless, translucent amorphous flake or powder. It dissolves in water and is a neutral solution, with a clear and transparent solution and stable properties.
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